Super Omega 3-6-9 Fish Oil 180 Softgels By Now Foods
Super Omega 3-6-9 is a blend of fish, borage and flax seed oils. This combination of well-known nutritional oils has a unique balance of omega-3 and omega-6 essential fatty acids plus omega-9, a non-essential, but useful fatty acid.* The omega-3s, alpha linolenic acid, EPA and DHA, and the omega-6, GLA, are necessary for the maintenance of healthy skin, normal immune system balance, and proper nervous system function.* From the FDA: Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. This fish oil concentrate is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants such as PCBs, dioxins, mercury and other heavy metals. Naturally occurring fatty acids (example) (per serving)***: Omega-3 Fatty Acids 604 mg (EPA: 126 mg; DHA 78 mg) Omega-6 Fatty Acids 539 mg (GLA: 160 mg) Omega-9 Fatty Acids 225 mg *** subject to natural variability
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Brand | NOW Foods |
| Type | Supplement |
| Unit Type | Unit |
| Formulation | Softgel |
| Number Of Pills | 180 Softgels |
| UPC | 733739018410 |
| MPN | Non applicable |
| Unit Quantity | 1 pack |
Super Omega 3-6-9 is a blend of fish, borage and flax seed oils. This combination of well-known nutritional oils has a unique balance of omega-3 and omega-6 essential fatty acids plus omega-9, a non-essential, but useful fatty acid.* The omega-3s, alpha linolenic acid, EPA and DHA, and the omega-6, GLA, are necessary for the maintenance of healthy skin, normal immune system balance, and proper nervous system function.* From the FDA: Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. This fish oil concentrate is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants such as PCBs, dioxins, mercury and other heavy metals. Naturally occurring fatty acids (example) (per serving)***: Omega-3 Fatty Acids 604 mg (EPA: 126 mg; DHA 78 mg) Omega-6 Fatty Acids 539 mg (GLA: 160 mg) Omega-9 Fatty Acids 225 mg *** subject to natural variability
